Edit the [FILL: ...] values in this page's front matter. Add topics by copying an item under params.training.topics; add subtopics by copying an item under that topic's subtopics. Use unique lowercase IDs with hyphens.
Set params.moduleId to a unique ID beginning with params.topicId. Add it to the parent course's moduleList; also add it to videoModuleList and set params.hasVideo: true if it has a video.
Operational Scenario
[FILL: Opening scenario title]
[FILL: Describe the situation and the decision for the learner.]
Topics and Subtopics
Select a topic to explore its main ideas, practical considerations, and subtopics.
[FILL: Topic category]
[FILL: Topic 1 title]
[FILL: Explain the topic and where it applies.]
Key point: [FILL: Key rule, limit, or reminder]
Advantages / Uses
[FILL: Advantage or use]
[FILL: Advantage or use]
Limitations / Considerations
[FILL: Limitation or consideration]
[FILL: Limitation or consideration]
Subtopics
[FILL: Subtopic 1.1 title]
[FILL: Explain this subtopic.]
[FILL: Subtopic 1.2 title]
[FILL: Explain this subtopic.]
[FILL: Topic category]
[FILL: Topic 2 title]
[FILL: Explain the topic and where it applies.]
Key point: [FILL: Key rule, limit, or reminder]
Advantages / Uses
[FILL: Advantage or use]
Limitations / Considerations
[FILL: Limitation or consideration]
Subtopics
[FILL: Subtopic 2.1 title]
[FILL: Explain this subtopic.]
Interactive Challenge
Interactive diagnostic case study
[FILL: Case study or challenge title]
[FILL: Case status]
[FILL: Describe the problem and ask the learner to interpret it.]
[FILL: Chart or visual title]
Diagnostic clues
[FILL: Hint 1]
[FILL: Add the first clue.]
[FILL: Hint 2]
[FILL: Add another clue.]
Reveal the explanation
[FILL: Root cause or correct interpretation]
[FILL: Explain the evidence and reasoning.]
Recommended action: [FILL: Recommended action or reference]
Field Checklist
[FILL: Field checklist title]
[FILL: Explain when to use this checklist.]
0 of 5 completed
Knowledge Check
[FILL: Knowledge check title]
[FILL: Instructions for the learner] Pass mark: 70%.